50s burgers reviews

This is not for the faint-hearted, with large patties and an unorthodox bun. The meat was really tasty, and the fries were a real treat with 50s burgers reviews nice crispiness and excellent flavour.

The 55 Challenge is 55 ounces of hamburger and a side of fries; all have to be eaten in 30 minutes if you want to get the meal free. Hwy 55 styles its restaurants after s-era diners, with lots of greens and pinks and vinyl records along the walls. Hwy 55 Burgers, Shakes and Fries has developed something of a cult following along the Southeastern Coast. The North Carolina-based chain models its restaurants after s-style diners, with '50s and '60s vinyl records and era memorabilia decorating the walls, green and pink booths, and a large counter with seating that gives you a full view of the kitchen. The menu is heavy on burgers and fries, sandwiches and cheesesteaks, and frozen custard scoops and milkshakes. One of the draws has been the restaurant's 55 Challenge: 55 ounces of burger between two buns, dressed, with fries and a ounce drink. Hwy 55, which has more than restaurants around the U.

50s burgers reviews

Best Veggie burger ever!!! I have never had a burger so flavourful and light on my stomach at the same time. The bun was so light and the ingredients in the burger clubbed together gave such a blast of flavours!!! Highly recommend recommended!!! February What a great surprise to find that the food was as great as the aesthetic! We had to stop after driving past the iconic looking building, and were surprised to find that all the food was absolutely delicious. The fries in particular were exquisite, and the burgers were generously portioned and very tasty. Vegetarian options: Vegetarian burger was availableParking: Lots of spots Ordered a Mushroom burger and a King burger. One order of fries and a strawberry shake. The mushrooms, cheese onions, bacon, etc. The fries were okay, but the chicken was really good

And for good reason. Hwy 55 styles its restaurants after s-era diners, with lots of greens and pinks and vinyl records along the walls. 50s burgers reviews the mayo with the roasted garlic butter really lifted the bun, making it extra juicy and flavoursome.

Know a great happy hour or special for this location? Order Online. Suggest Edit. Ratings of 50s Burgers. Add Happy Hour. Call Website Directions. Recent Reviews.

When diners and soda shops were in their heyday in the s, hamburgers soared to new heights of popularity. Teenage customers could afford a burger and have enough money left over for a malted, an ice cream soda or a milkshake. Hamburgers still top the list of many Americans' favorite meals and are easy to cook and serve s style. In the s, a popular hamburger patty-making gadget for home cooks included recipes calling for one pound of hamburger for six patties, which made each patty weigh approximately 2. Since the patties were so light in weight, they had to be flattened into very thin disks to allow for shrinkage and still cover the bottom of the bun. The thin, small size helped the burger cook quickly and evenly. People were not very concerned about meat texture and fat content in the s.

50s burgers reviews

This is hands down the best burger place in Vancouver. They bake the buns, cut the fries and form the patties in house. Everything on the menu is super fresh. I particularly love the music and nostalgia posters and feel the whole experience of dining here puts me in a really good mood. October This unassuming little shop is located in a rather inconspicuous spot. Visiting here really gives you the feeling of stepping back in time to the s. The La King Burger is truly amazing! You can check out my photos; the ingredients are generous, flavorful, and juicy. The bread in this restaurant is utterly captivating! Their milkshakes are also highly recommended.

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It tasted great, overflowing with juices that thankfully remained in the squishy and buttery potato roll. We especially liked the patty with its charred outside and juicy centre. No wonder we had them as our guests at Stockholm Burger Fest ! Definitely one of the finest specimens in Ireland. Suggest Edit. We will no longer be responding to food truck event or food truck catering inquires. We ordered a single burger with two 4 ounce beef patties from W. The staff at the restaurant is really attentive and friendly — along with my waiter, other workers checked on me during my meal and a couple made small talk. HellCrust Pizza - New Westminster. Very friendly staff and not to mention the food is amazing! The CEO burger, with double Wagyu and brisket patties, bacon jam, truffle aioli and aged Swiss cheese, tasted absolutely amazing. The mushrooms, cheese onions, bacon, etc. This is a real street food burger, with loads of bold flavours and a great crust.

Creamy chickpea, garlic and olive oil spread served with pita bread or veggies. Served with fire roasted salsa and sour cream.

Fire House prove that a classic approach goes a long way! Their off-menu Flimpy, with four 50 gram patties for maximum crust and cheesiness, is one of our absolute favourites. The 55 Challenge is 55 ounces of hamburger and a side of fries; all have to be eaten in 30 minutes if you want to get the meal free. Thankfully the seeded bun is always up to the task, resulting in an amazing burger experience. The high-quality meat is ground according to the Blumenthal method, and is served as one gram patty or two gram patties for optimal beef-to-bun ratio. The slightly pink meat centre is super-juicy and tasty. Eventually hundreds of burgers a week turned into thousands. It was cooked medium and gently seasoned in order to really enhance the beefy flavours. A real super hero indeed. The North Carolina-based chain models its restaurants after s-style diners, with '50s and '60s vinyl records and era memorabilia decorating the walls, green and pink booths, and a large counter with seating that gives you a full view of the kitchen. Keeping up with demand has kept us very busy!