annapurna restaurant seattle

Annapurna restaurant seattle

Annapurna Cafe is a restaurant in Seattlein the U. Annapurna restaurant seattle business serves IndianNepaleseand Tibetan cuisine. They come with peanut slightly spicysesame slightly sweetand tomato slightly tangy chutney sauces, offering a variety of flavors to enjoy.

It's roasted in the clay Tandoori Oven, flavoring it with a delicious zest of smokiness. I love the lamb curry. The hummus is fabulous as is the garlic Nan. Honestly, I can't imagine ever having something not fantasic here! Nice vibe and authentic indian food.

Annapurna restaurant seattle

Enhance your dining experience at our restaurant by indulging in our curated selection of alcoholic beverages. Elevate the flavors of your meal with our array of wines, beers, and spirits, to complement the richness and spices of our authentic dishes. From refreshing lagers to robust wines, we have the perfect accompaniment to enhance your dish. Ask your server for recommendations or explore our drink menu to discover the ideal pairing for your meal. Cheers to an unforgettable dining experience at Annapurna Cafe! Roshita Shrestha came to Seattle after many years of experience in cooking the foods of her native Nepal including Newari cuisine and several more years traveling and learning the foods of India and Tibet. She brings her Passion for cooking to Annapurna. Seattle Refined:. Roshita Shreshta brings authentic Himalayan fare to Seattle. I almost wait for the season to change to make a particular dish. From the moment you step into the atmosphere of dark red and saffron walls, hanging bells, candles, a painted mandala on the ceiling and a warm greeting by our friendly staff, you will realize you found a place to which you will repeatedly return. The menu is all about Himalayan specialties and encompasses the intercrossing culinary traditions of India, Nepal, and Tibet.

Foursquare City Guide. Ben Webster June 20,

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SEA Review. Capitol Hill. Annapurna Cafe is one of the better things to ever happen to a basement. What the dining room lacks in sunlight it makes up for in friendly service and some of the tastiest Indian food in the city. Wait times are typically short, but if you encounter a crowd you can head upstairs to the Yeti Bar and order a saffron-lychee cocktail and some Himalayan bar snacks like wo achar and calamari pakoras. And if your table suddenly materializes? An order of Annapurna's Tensing momo is required by law, so don't make us get the authorities involved. The chicken filling is well-spiced, juicy, and pairs perfectly with the trio of chutneys: creamy peanut, spicy tomato, and herby mint. Even though this photo is simply a tub filled with orange sauce, beneath the surface is Annapurna's best dish—wonderfully flavorful stewed fish so tender you could feed it to a toothless baby. But please ask a pediatrician first if you're planning to do that.

Annapurna restaurant seattle

Roshita Shrestha came to Seattle after many years of experience in cooking the foods of her native Nepal including Newari cuisine and several more years traveling and learning the foods of India and Tibet. She brings her Passion for cooking to Annapurna. Seattle Refined:. Roshita Shreshta brings authentic Himalayan fare to Seattle. I almost wait for the season to change to make a particular dish. From the moment you step into the atmosphere of dark red and saffron walls, hanging bells, candles, a painted mandala on the ceiling and a warm greeting by our friendly staff, you will realize you found a place to which you will repeatedly return. The menu is all about Himalayan specialties and encompasses the intercrossing culinary traditions of India, Nepal, and Tibet. Dining in our dimly-lit, charming underground space with walls covered with Nepalese murals and colorful Buddhist prayer flags is like eating a meal that comes woven around a cultural narrative.

Ivan vanko marvel

Retrieved November 18, The hummus is fabulous as is the garlic Nan. This basement restaurant has been richly decorated and the flavors match. Daily Hive. Jonathan Payne May 19, Sometimes they miss things when busy, like making sure the silverware is clean or forget part of the order. Seattle Metropolitan. Lhasa Curry was great. Retrieved Dining and Drinking » Restaurant » Indian Restaurant. Such a great vegetarian appetizer. Capitol Hill , Seattle. Joanna C. Eater Seattle. Specialty coconut curry eggplant dish is deep-fried and greasy so avoid.

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Annapurna Curry was a little bit disappointing. The signature Annapurna is delicious. Ask your server for recommendations or explore our drink menu to discover the ideal pairing for your meal. Go for the Salted Caramel if you are looking for something savory and Honey Lavender for a herbal surprise. Get spinach momos and saag chana spinach with brown rice. Kristen July 22, Avneesh Kohli October 9, The roti was old and chewy, stick with naan which is fresh and made on the spot. Lhasa Curry was great. Sometimes they miss things when busy, like making sure the silverware is clean or forget part of the order.

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