Au bourguignon du marais

See English Menu. Sur Place. Foie Gras and toast, chutney.

Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion. This handsome, contemporary Marais bistro and wine bar is the perfect place to enjoy traditional fare and excellent Burgundies served by the glass and bottle. Unusual for Paris, food is served nonstop from noon to 11 pm, and you can drop by just for a glass of wine in the afternoon. Our favorite spots in National Parks. Best Road Trips in America. Ultimate Guides for the ultimate trip.

Au bourguignon du marais

But, I manged. But it turned out to be absolutely enjoyable. A bit too many mushrooms for my personal gusto, however, the pot itself was great. The meat — once you got to it through the first layer of vegetables — was actually perfect as it was dissembling the moment you put your fork into it. And it was not only dissembling but it was also incredibly aromatic and enjoyable. The restaurant has the same issue as all the regular restaurants — the tables are tiny! Which, to some degree I understand, but if there is a specific ask and you agree to do it, then you should also execute it accordingly. In any case, the food is quite decent, the waiters are friendly, and the prices are reasonable. Name required. Email required; will not be published. The Dining Experience. Sven June 30, 0 Comments. About the Author: Sven I started the blog in October , while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood as my father is a former chef.

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Are you looking for a restaurant? Click Here. Burgundy is a wine region as famous as Bordeaux, therefore, this land has produced many dishes flavored with red wine. But Burgundy's cuisine is far more than that. The world-famous French cuisine "Burgundy Snail Escargot " comes from here. Au Bourguignon du Marais is a traditional burgundy restaurant recommended by Michelin Guide Get off at the metro 1 station Saint Paul and walk for around 2 or 3 minutes, you can easily find this restaurant located in the quiet neighborhood of Marais. The waiter warmly welcomes you when you enter the restaurant.

Au bourguignon du marais

See English Menu. Sur Place. Foie Gras and toast, chutney. Homemade ham terrine, condiments of pickled onions and pickles. Onion soup with emmental cheese. Tagliatelle with truffle cream.

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Our favorite spots in Duck parmentier, green salad. Cheese and delicatessen plate. In any case, the food is quite decent, the waiters are friendly, and the prices are reasonable. Ice cream and sorbets «maison Berthillon» two flavours Vanilla, dark chocolate, mango, raspberry, suggestion of the moment. Sven June 30, 0 Comments. All rights reserved. Check your email for an email confirmation. Gourmet coffee , coffee with three pastries. But, I manged. Traditional beef tartar, homemade french fries. Best Road Trips in America. Homemade ham terrine, blue cheese toast, green beans, tomatoes, salad, vinaigrette with fresh herbs.

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About the Author: Sven I started the blog in October , while living in Milan which I definitely consider to be one of the food capitals of the world. A bit too many mushrooms for my personal gusto, however, the pot itself was great. Related Stories. Profiteroles, vanilla ice cream «maison Berthillon», hot chocolate sauce, flaked almonds. Paris-Brest, praline cream. But, I manged. Email required; will not be published. Follow Us. Onion soup with emmental cheese. Remember Me. All rights reserved. By signing up for the newsletter, I agree to the Privacy Policy.