Best tequila 2020
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Delish editors handpick every product we feature. We may earn commission from the links on this page. Did you know that tequila is technically a type of mezcal? Or that it's an incredibly versatile spirit? While classic margaritas are objectively delicious, there's a whole world of tequila-based cocktails out there, from colorful tequila sunrises to effervescent palomas.
Best tequila 2020
We now have access to better tequila than ever before, and thus, much better margaritas. However, it should be noted that while tequila's quality has improved in many cases, those positive gains have come at a cost, and not just a higher price tag, which encourage you to read more about that here. Here's a recap on the basics of tequila as covered on the Agave main page:. Tequila is made from the agave plant which looks like a cactus but is actually a relative of asparagus. There are hundreds of species of agave, but only the blue weber agave agave tequiliana , may be used to make tequila. Tequila can only be produced in 5 Mexican states. See the a map. If it doesn't say so, it's a mixto , meaning it's cut with an non-agave distillate. A quality tequila should taste primarily of green or caramelized agave with a clean, and perhaps peppery, finish. Stylistically they can range from fruity to herbaceous to vegetal to earthy. Some are will be slightly sweet, others more dry. When tequilas are aged, details on which are across the page, the brighter flavors are softened and they take on more vanilla and other typical barrel flavors. Blanco aka plata, platinum, silver or white tequila is the most common tequila used cocktails, including the margarita, the most popular cocktail in the U. While aged tequilas are often seen as the sipping tequilas, blanco has also gained popularity as a top shelf sipping spirit in the last couple decades.
One of our editors described the flavor as sweet and smokey, and we totally agree. When our founder and master distiller Yuseff Cherney began making spirits, it was just a hobby in the back of his brewery. At the judging session, best tequila 2020, judges tasted and scored spirits on a blind basis before seeing bottles and marking them for best tequila 2020 appeal as well as value for money.
And thus, Tequila was born. Oddly enough, that basic technique has never changed, in spite of the fact that tequila has now been around for over half a millennium. And yet, it keeps reinventing itself, but never more dramatically than during the past 20 years. Like Cognac and scotch, tequila is geographically protected. Immature agaves produce shallow and bitter-tasting tequilas, and any tequila that uses less than percent agaves is a mixto , a sugary flavored concoction hardly worth pouring.
We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation. Learn more. Every spirit has its "moment"—sometimes more than once—and just like whiskey in the pre-prohibition era, rum in the midcentury tiki craze, and vodka in the swingin' sixties and seventies, tequila is currently the darling of the spirits world. Nutrition consultants saddle it with various health claims some more dubious than others , and it seems like every day that yet another celebrity again, some more dubious than others is launching a new tequila brand. However, to longtime aficionados like Grover and Scarlet Sanschagrin, the Jalisco-based founders of the website Tequila Matchmaker , there's something to be said for the old, artisan production methods and for the flavors they yield: herbs, spices, and the briny, bittersweet signature of agave. Our top pick is cult favorite Fuenteseca Cosecha based on its ripe agave base, artisanal production methods, and rich concentration of flavors. But the sheer volume of tequila brands currently competing for shelf space means that there's truly a bottle out there for every consumer.
Best tequila 2020
And thus, the double distillation of this geographically protected spirit has been allowed to continue. Photo: courtesy Riazul. You can practically feel the elegance emanating from this handsomely bottled four-year-old amber tequila, which has spent its first three years maturing in American ex-bourbon barrels before receiving a robust final year in Oloroso Sherry casks. The result is a thick blanket of marzipan, molasses and honey linked with a thread of sweetness from the estate grown Highland agaves that have been harvested to make this elixir. Appropriately, each bottle is hand numbered and presented in a wooden gift box. Photo: Courtesy of Casa Dragones.
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Pros Low price point Great for sipping. Use profiles to select personalised advertising. Pros Great quality. We also considered price, distillation process, aging time, added flavors, and smoothness. For some honey and toasted notes, try a reposado. Pueblo Viejo highland - My go to choice for mixing. What is the smoothest tequila? Best Reposado Sipping Tequila. Aged years and in smaller barrels, these tequilas offer much fuller flavors of caramel, vanilla and toffee. Though other expressions have since been added, Tequila Chamucos was founded in as a reposado-only, so you can be sure that its producers are dedicated to the style. While classic margaritas are objectively delicious, there's a whole world of tequila-based cocktails out there, from colorful tequila sunrises to effervescent palomas. Want to get our news in your email? Create profiles to personalise content.
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It's a bit pricey. Sipping tequilas are all over the map in terms of pricing. Reposado Reposado tequilas are rested for two months to a year before being bottled, and typically rested in oak barrels. You can tell an impure spirit if you get that. The elegant and precise nature of the Rayador, also known as the Black Skimmer sea bird, served as the inspiration for our Cutwater Tequila. The liquid not only comes into contact with more of the wood, but the grooving lets it absorb flavors from both charred and uncharred wood. High End. And yet, it keeps reinventing itself, but never more dramatically than during the past 20 years. Pros Sweet and fruity. Access Exclusive Content All Year. You can also add one big cube, which will slowly melt, adding luxurious texture and a chill as you sip. Reposado tequilas are rested for two months to a year before being bottled, and typically rested in oak barrels.
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