Biryani calories 100g

It is high in protein and various micronutrients.

But do you know how many calories are there in one serving of Biryani? Calicut Biryani Chicken or Mutton has around to calories per gram serving. Chettinad Biryani is a classic South Indian style Biryani, which has a calorie range of to calories per gram serving. The spice rich Dindigul Biryani Chicken or Mutton has around to calories per gram serving. Thalassery Biryani is a delicious mix of spices and herbs, cooked to perfection with a choice of meat or veggies. Per serving of this Biryani has around to calories. The age-old style Kacchi Biryani has around to calories per serving.

Biryani calories 100g

Download spreadsheet CSV. Biryani with meat. Biryani with vegetables. Rice with chicken, Puerto Rican style. Congee, with vegetables. Paella with seafood. Rice with raisins. Rice, not specified as to fat, with peas, white. Rice, not specified as to fat, with carrots, white. Rice, not specified as to fat, with lentils, white. Rice, not specified as to fat, with corn, brown.

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Designed with an exquisite blend of ingredients, this dish will light up any individual's mood. It is prepared in India in 18 to 22 varieties. As chicken biryani has many ingredients dum boiled, is there any need to worry about chicken biryani calories? The chicken biryani calories per g are calories. Of these, 56 grams come from carbohydrates, 16 grams are from protein, 8 grams are from fat, and the remaining 15 grams are from other nutrients. Total Fat. Saturated Fat. Total Calories from Fats. Total Carbohydrates. Dietary Fibre.

Biryani calories 100g

Biryani is a complex and aromatic dish that combines a variety of ingredients to create its unique flavor profile. The ingredients can vary depending on the regional recipe and personal preferences, but here are some of the core components typically found in biryani:. Each ingredient in biryani plays a crucial role in building the complex flavors and aromas that the dish is known for. The cooking process, involving marinating, layering, and slow cooking Dum cooking technique , further enhances these elements, resulting in a rich and satisfying meal. A single plate of biryani, approximately grams, can contain between to calories, depending on the ingredients used such as type of meat, level of oil, and additional toppings. Yes, biryani can be part of a diet if consumed in moderation and if healthier preparation methods are used, such as lean meats, less oil, and more vegetables, to lower the calorie count. In grams of plain biryani, which typically includes rice and spices without heavy meats or additional fats, there are approximately to calories.

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Eicosapentaenoic n-3 acid EPA. The calories in mutton biryani depend on its serving size or quantity in grams. Rice, not specified as to fat, with lentils, white. Fish Biryani is a good source of niacin, vitamin B6, phosphorus, manganese, and vitamin E, and an excellent source of protein, vitamin B12, copper, selenium, beta carotene, and lutein. Helps in muscle gain. Please let us know if you have any suggestions on how to make this website better. Hexadecenoic acid. Biryani with chicken nutrition facts and analysis.. Please consult with your doctor before making any changes to your diet. However, you should consult an endocrinologist before you do so to evaluate your heart health and protein requirements. To know more about high-fiber foods, download the HINT app. Rice, not specified as to fat, with peas, white. Mutton Biryani is a good source of thiamin, vitamin B5, phosphorus, magnesium, zinc, manganese, selenium, and vitamin E, and an excellent source of protein, niacin, beta carotene, and lutein.

Biryani is a complex and aromatic dish that combines a variety of ingredients to create its unique flavor profile.

Thiamin [Vitamin B1]. The calories in prawns biryani depend on its serving size or quantity in grams. Saturated fatty acids. Cryptoxanthin, beta. Clearcals is a digital health and nutrition startup founded in April Daily values are based on a calorie a day diet. Tetradecanoic acid. Biryani with meat. Hexanoic acid. Niacin [Vitamin B3].