Crown towers high tea

The Waiting Room is full of effortless glamour.

As a modern-day throwback to 19th century Britain, High Tea has been charming hearts and appetites around the world since Anna, the Duchess of Bedford, hosted the first one nearly years ago. Today, High Tea is still a beloved occasion to get together with friends and family for an afternoon of delightful food and conversation. Where you and your best crew can sip and sample a crafted curation of tea and champagne, colourful pastries and savoury sandwiches, petit fours and delectable desserts. Today, modern interpretations of High Tea have revitalised both the menu and the experience, giving chefs a place to showcase their culinary creativity. The chefs take pride in inventing seasonal menus that make the most of fresh ingredients and themes. So the next time you find yourself at Crown Perth, be sure to drop in and discover the latest theme and afternoon tea menu on offer at Lobby Lounge.

Crown towers high tea

The High Tea at TWR Crown Sydney is offered from Friday to Sunday between pm and is a great way to spend an afternoon by the water, especially if you like people watching as Barangaroo is always abuzz. We had a Saturday afternoon booking and the place was full of life. TWR is designed as two different areas, inside is styled more like a piano bar with a dazzling bar, grand piano with pianist and singer , while the terrace outside is bright and airy with low lounges dotted around, an ideal place to kick back and relax well into the evening. Everything is perfectly presented and bite sized. The jury is out on our favourite sandwich. I think the chicken, celery, walnut and tarragon sandwich with the bursts of freshness from the celery and the distinctive hint of tarragon marry perfectly with the chicken — it is also beautiful to look at with the curls of fresh celery and snow pea tendrils as garnish. While my partner enjoyed the Chinese pork belly slider the most. He described it as an unctuous experience with the charred pork belly melting away to reveal a zing of the pickled carrots freshening things up at the end. The crackers in the top tier of the stand were all amazingly crunchy and stayed that way without a hint of becoming soggy from the toppings on them. Guacamole was an unexpected choice in the smoked salmon tostada and the generous sprinkle of glistening salmon roe on top added a refreshing pop as they exploded. The duck rillette was rich, silky smooth and very enjoyable. The sweets were so pretty it was hard to know where to start — but we managed!

Top it all off with a selection of fine teas and a glass of champagne. Crown practices responsible service of alcohol.

Pop on your stilettos, slick on some lipstick and get ready for some afternoon elegance — The Waiting Room has reopened its doors as Crown Towers celebrates its 25th anniversary, and High Tea is being served. The second option is to be seated within the cocktail bar itself, where the vibe is more opulent and intimate. Inside, the interior is stylishly decorated with low lighting, plush couches lining the walls, deep velvet green chairs, a mirrored mosaic along one wall and vases of flowers dotting the space. The whole effect is very sleek and super luxe. Served on a specially-made four-tier stand, the colourful high tea offering is a feast of the senses, exquisitely presented and equally delicious. Unterrainer is both playful and generous in his offering, with the lobster vol-a-vents jam-packed with juicy lobster, the saffron mustard a perfect accompaniment.

The Waiting Room is full of effortless glamour. Surround yourself in a plush ensemble of dark timber, black granite, burnished brass features, bronze mirror paneling and sweeping velvet curtains when you enter. The Waiting Room delivers a hit list of classic tastes and gourmet bar snacks along side contemporary twists of High Tea and cocktails that entice and delight. The Waiting Room delivers a hit list of classic tastes and gourmet bar snacks along side contemporary twists of High Tea and cocktails and entice and delight. Perfect for intimate special occasion or corporate event functions with premium food and beverage menus. Suitable for standing functions for up to 30 guests with seating available. Opening hours are subject to change. Discover all the finer details to make your time at Crown Melbourne seamless and enjoyable. Credit or debit card details are required to guarantee all reservations.

Crown towers high tea

The first thing that struck me when I walked in was the sheer size of the cocktail bar and the natural light beaming through the large windows. Speaking of the Angus Beef Slider was a great way to start the afternoon. I particularly loved the addition of the smoked Scamorza cheese, pickled cucumber and Dijon; extra points for the TWR branding on the top of the bun. The lobster spring roll followed, and the Nam Jim Mayo was the perfect accompaniment to the decadent and light savoury. I finished up the savouries on the bottom tier with the truffle, forest mushroom and aged cheddar croquette. Dipped in aioli, the flavours were simply amazing, making it hands down my favourite savoury of the day. Time to jump to the top tier where the palette cleansing sweets resided. I started with the tall glass which featured layers of Raspberry Cremeux, a tart yuzu crunch, finished off with freeze dried mandarin and strawberry jelly, a-mazing! Next up was the mango and passionfruit petit sphere that was both pretty as a picture and delicious. A blueberry and lemon myrtle coffee macaron rounded off the tier with a mini sugar rush.

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For groups of 12 or less, if you wish to cancel or reduce the size of your reservation, please contact us on 03 at least 12 hours before your reservation time. High Tea at Silks. Management reserves the right to apply their discretion at all times. Charlene has been a High Tea Society contributor since For bookings, click to call: 03 Website. Sweet selection. The jury is out on our favourite sandwich. Crown practices responsible service of alcohol. Guests must advise the venue of any dietary requirements or allergies at the time of booking. We had a Saturday afternoon booking and the place was full of life. All reservations are subject to a minute grace period. The Waiting Room offers a few drinks packages with its high tea, including a two-hour package with free-flowing Piper-Heidsieck Essentiel Brut Champagne. Find a table.

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Find the full menu here. Find a table. Pair these delicious bites with a butterfly honey tea that changes colour right before your eyes, as you drop in the lemon. Confit tomato, potato, speck frittata. Located in the lobby, Crown Towers. Scones with jam and cream. Sweet selection. Surround yourself in a plush ensemble of dark timber, black granite, burnished brass features, bronze mirror paneling and sweeping velvet curtains when you enter. Start off by sampling delicious savoury morsels straight off the wok, each featuring a unique twist and bursting with flavour. The duck rillette was rich, silky smooth and very enjoyable.