Espelette restaurant

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In the heart of Espelette, on the street leading down to the village church, not far from the fronton , Aurore Martinat and Matteo Giua welcome you to Brenti. They offer you a natural cuisine with strong and incisive tastes, giving pride of place to simplicity and generosity, in an intimate and warm atmosphere within an old Basque house. The location of Brenti within the Basque Country is no coincidence. This region reminds the chef Matteo Giua of his native Sardinia: the sea and the mountains, an identity shared by two places each proud of their own traditions and ancestral rites, but also with many culinary similarities: local produce, suckling lamb, suckling pig, etc. Let yourself be carried away by an authentic cuisine creating a link between the Basque Country and the Mediterranean highlighting ingredients from the Basque region supplied through local, organic, Idoki networks and products from Italy and Sardinia, again sourced with great attention to product quality and from small producers.

Espelette restaurant

Navigate forward to interact with the calendar and select a date. Press the question mark key to get the keyboard shortcuts for changing dates. Navigate backward to interact with the calendar and select a date. Never dig through your emails again — access all your flights, lodging, and any reservations in 1 place. It depends on when you visit! We've compiled data from NASA on what the weather is like in Espelette for each month of the year: see the links below for more information. Get inspired for your trip to Espelette with our curated itineraries that are jam-packed with popular attractions everyday! Check them out here:. Sign up. Show all places. Map layers. Select all.

Modern Cuisine. The organization this app provides has taken a huge weight off my shoulders.

Located in the heart of Espelette, a small emblematic village of the Basque Country, Etchehandia offers in its It is in the respect of traditions that we develop meals on the farm from our own pig breeding as well as local This establishment is located in the very heart of the village of Espelette, facing the public square, near the Welcome to Pottoka, this bistonomic restaurant is located in the pretty village of Espelette, known as much for its Le Fronton

Drawing inspiration from neighboring regions such as Italy, Spain, and Greece, the artfully crafted menu is an exquisite ode to the European Coast. Made to share, the seasonally driven menu features farm to table and locally sourced ingredients, highlighting contemporary California flavors and classical techniques, for a tableside experience meant to inspire conviviality. The cocktail programmed, playfully invokes the spirit of the Mediterranean, drawing on flavors, aromas and nodes meant to transport your senses to the European Coast. Celebrate Easter with a festive brunch at Espelette Beverly Hills. Featuring classic brunch favorites, indulge in a seasonally-driven, 3-course prefix menu, accented with traditional California flavors. Reserve your table. Coastal European Flavors Drawing inspiration from neighboring regions such as Italy, Spain, and Greece, the artfully crafted menu is an exquisite ode to the European Coast. Artfully Crafted Cocktails The cocktail programmed, playfully invokes the spirit of the Mediterranean, drawing on flavors, aromas and nodes meant to transport your senses to the European Coast.

Espelette restaurant

Navigate forward to interact with the calendar and select a date. Press the question mark key to get the keyboard shortcuts for changing dates. Navigate backward to interact with the calendar and select a date. Never dig through your emails again — access all your flights, lodging, and any reservations in 1 place. It depends on when you visit! We've compiled data from NASA on what the weather is like in Espelette for each month of the year: see the links below for more information. Get inspired for your trip to Espelette with our curated itineraries that are jam-packed with popular attractions everyday! Check them out here:. Sign up. Show all places.

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Learn more. Ate dinner there last year, just had lunch today, all excellent. Well service, perfect cuisine, harmonious choice of wine. Thank you! Michelin Specials by The Fork. Really good price versus quality ratio. Zoko Moko. The restaurant is also known for its friendly and welcoming staff, particularly the young waitresses who provide attentive service. Wednesday - Saturday Dinner pm - 10pm. Monday - Sunday Breakfast 7am - 12pm.

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Cheers to the longevity of Etchehandia! Located in the heart of Espelette, a small emblematic village of the Basque Country, Etchehandia offers in its By the way, my coke was warm and the glass with ONE ice cube at 38 degrees outside. It's an affordable and delicious option for those seeking nourishment after a long hike. One of the best restaurants I have ever tried. Irun, Spain. We will get back to you as soon as possible. With its variety of tasty food options and efficient service, Brasserie Labea guarantees a satisfying dining experience for all customers. Brasserie Labea offers excellent service and high-quality products, including delectable chocolates, aromatic coffees, and delicious croissants. It is in the respect of traditions that we develop meals on the farm from our own pig breeding as well as local Great service and food in the restaurant and a decent breakfast spread, including local honey and jam and fresh orange juice. Seriously, this app does it all! Price Price Price.