Gogi 82

Adelaide CBD 0km.

By Katya Wachtel. By Matheus. Like most Korean barbeque restaurants, everything at Gogi is intended for sharing. Banchan small side dishes include kimchi, pickled radish and mixed vegetables. It comes in a container, designed so customers can literally shake the ingredients together barbequed meat can be added to the mix, too. Drinks include Korean beer and soft drinks, soju , sikhye Korean rice punch , various fruit drinks, and local wines.

Gogi 82

Patrons are encouraged to choose from of three different sets of meats and complementing side dishes to create a meal that is unique to their tastes. With a great atmosphere and even better food, this traditional approach to Korean dining is a must-try. Set B While there are two other sets to choose from, this one is best in terms of variety. With a combination of beef brisket, marinated beef ribs, and spicy pork, each meat provides a different texture and taste that marries perfectly with your chosen side dishes and sauces. Beef Brisket This thinly slice beef brisket simply melts in your mouth, and is a great accompaniment to a number of sides. Try sandwiching it between a lettuce leaf, and topping with kimchi, onion and enoki mushrooms with your choice of sauce for a well-balanced bite. Marinated Beef Ribs Seasoned with a sweet marinade, these beef ribs are tender and full of flavour. Spicy Pork These succulent pieces of spicy pork are divine all on their own, but pairing it with their Shake Shake rice really takes things to the next level. Spicy Noodle Salad This spicy noodle salad combines onions, greens, noodles, and a chilli paste to create a side that is both light and intensely flavourful. Add in your choice of meat for a well-balanced dish.

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Pocha seemed a safer bet at the time, but not long after establishing the Korean street food restaurant, their regular clientele started asking for tips on where to go for good barbecue. They brought in Terry Hwang, who had worked previously in the yakiniku section of Ginza in Unley, to work with Pocha head chef Janghoon Choi to help conceptualise the restaurant. Steven was drawn to the space for its warehouse aesthetic, and so the fit out has been left spare, with minor details giving it the signature Plus 82 feel. Our attention is directed toward the barbecue tables — imported from Korea and designed to reduce smoke without the need for a hood. The menu was a challenge for Janghoon Choi, who had to give consideration to his recipes and preparation methods to ensure every customer receives a similar experience, despite the variable of every table cooking their own food.

Pocha seemed a safer bet at the time, but not long after establishing the Korean street food restaurant, their regular clientele started asking for tips on where to go for good barbecue. They brought in Terry Hwang, who had worked previously in the yakiniku section of Ginza in Unley, to work with Pocha head chef Janghoon Choi to help conceptualise the restaurant. Steven was drawn to the space for its warehouse aesthetic, and so the fit out has been left spare, with minor details giving it the signature Plus 82 feel. Our attention is directed toward the barbecue tables — imported from Korea and designed to reduce smoke without the need for a hood. The menu was a challenge for Janghoon Choi, who had to give consideration to his recipes and preparation methods to ensure every customer receives a similar experience, despite the variable of every table cooking their own food. That was really hard. I had to create a totally new recipe only for the grill, and then a la carte. Steven smiles coyly when we ask if Gogi will be the last Plus 82 project for the near future. February 19,

Gogi 82

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Claim this listing. Steven smiles coyly when we ask if Gogi will be the last Plus 82 project for the near future. Start typing a suburb or post code:. Email Required Name Required Website. By Katya Wachtel. Got a better list to share? Request Booking. Set B While there are two other sets to choose from, this one is best in terms of variety. Information on how to enter forms part of the terms of entry. Vegetarian Special Stir fried enoki mushrooms are a great addition to your dining experience, and are a great meat substitute for vegetarians.

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Sign me up. Plus 82 Gogi. By Matheus. Entry into this Promotion is deemed acceptance of these terms and conditions. Marinated Beef Ribs Seasoned with a sweet marinade, these beef ribs are tender and full of flavour. Set B While there are two other sets to choose from, this one is best in terms of variety. Venue profiles are written by independent freelancers paid by Broadsheet. Gift the experience of Australia's best restaurants, cafes and bars. Mon PM - PM. Your details will be kept strictly confidential and will not be passed onto any third party without your prior consent. Start typing a suburb or post code:. Sign Up. Claim this listing.