Justine snacks

Lemon Caramel might change your life.

These Lemon Caramel Muffins are the perfect addition to my muffin roster. Pesto is one of my favorite ingredients to have on hand throughout the week. As you probably know by now, I am a big bean girl. Read More. And snap peas are the first thing I begin to crave.

Justine snacks

The account may be called Justine Snacks , but we could make a meal out of her videos. Slightly vegan, sometimes pescatarian, her veggie-forward recipes are so hearty that you wish you could dive through the screen and dig in. She also promotes pescetarianism, which is a vegetarian-based diet, along with fish. Here, she and her partner adapt chicken and dumplings into a fish version using salmon and in the Instant Pot as that. Top this vegan pasta dish with furikake a seaweed seasoning topping for a umami bomb. Make it! Courgette Tart with Lemon Ricotta This zucchini pie is so pretty, but Justine makes it seem easy, too. Tiramisu Cookies These cookies are huge, soft and chocolatey. Tunacado Sandwich Have you ever watched a TikTok recipe and decided you had to have it right away? Brown Butter Tteok-Bokki For this fridge cleanout, Justine mixes Korean rice cakes with tofu, spicy gochujang sauce and kale. This crispy coating makes the tofu irresistible and might even please the pickiest of eaters. As often as she picks up groceries from the farmers market she shows you how to use canned goods and DIY for a good meal on a budget, like this cheap canned beans and sweet potato recipe with toast.

The newsletter eats first. Why I'm embracing a "bad" brand strategy.

.

This Soy Citrus Tofu is simple and bright, and a great way to celebrate winter oranges while still using the entire orange. These ingredients are easy to come by, but you might already have them in your kitchen! The first place you want to start is buying the correct type of tofu for crispy tofu. To get that outer layer of crunch, extra firm tofu is the way to go. Secondly, make sure to cut your tofu no more than 1 inch thick so the pressing process can do its thing. The last tip I have for you is simple but the most important one… patience. When the tofu slices go in the pan with hot oil, do not touch them for at least minutes on each side. Following these tips will help you achieve golden, crispy tofu every time. You can use it for more than just this tofu dish— it works with so many different proteins. I encourage you to get creative with this sauce because it makes everything so much better.

Justine snacks

And snap peas are the first thing I begin to crave. They are sweet yet crisp, light yet filling, and they get me to eat…. This Soy Citrus Tofu is simple and bright, and a great way to celebrate winter oranges while still using the entire orange. Sometimes I want to eat my hummus and other dips with something that has a bit more protein and health benefits than your average pita…. This light pink focaccia has turned into my promise to you that 1 I will not make you blend or mash anything for this focaccia this time and 2 you CAN make a bubbly, chewy focaccia without a stand mixer! Read More. I think a rutabaga is such an adaptable veg. This is probably my favorite way to make them,….

Saunf candy

Carina Wolff. I bake for you, but I get to eat them. Sometimes I want to eat my hummus and other dips with something that has a bit more protein and health benefits than your average pita… Read More. The newsletter eats first. Latest on Instagram Lemon Caramel Muffins! A six-pound sweet potato and a wedding. A soup! This crispy coating makes the tofu irresistible and might even please the pickiest of eaters. And why I think everyone else should, too. A little Sunday bonus episode for the brown butter. Olivia Noceda. Please turn on JavaScript or unblock scripts. These Lemon Caramel Muffins are the perfect addition to my muffin roster.

These blueberry cookies are the best cookies that I have every made. I said it.

Someone asked for one last soup of the season - an. Why I'm embracing a "bad" brand strategy. Copy link. Breaking my bread rules, one extra fluffy focaccia. Carina Wolff. Sometimes I want to eat my hummus and other dips with something that has a bit more protein and health benefits than your average pita… Read More. A bite-sized newsletter where you'll get exclusive recipes, occasional grocery lists, and a weekly round-up of my work so that you never miss a thing! Lemon Caramel might change your life justinesnacks. About Archive Recommendations Sitemap. I love Vermont justinesnacks. Brown butter!