La estacion food bar sevilla

I remember Barajas 20 when it first opened in its original location in calle Conde de Barajas number 20 many years ago. My favourite is this one, la estacion food bar sevilla, as it is a street-level tapas bar the other two are inside shopping centres at Gourmet Experience Duque and Torre Sevilla. Which is great news for shoppers who want something above and beyond the usual food court fare, but I always prefer a bar ambiance.

As you walk in there is also a separate tapas bar, which extends into a sit-down tapas dining area. Unfortunately, although the sauce was superb, the meat was fatty and gristly. Excellent service, very good wine list and great ambiance. Food 9 Wine 8 Service 9 Ambiance 9. Back to Top. You must be logged in to post a comment. Leave a Reply Cancel reply You must be logged in to post a comment.

La estacion food bar sevilla

A totally serendipitous visit — twice. The first time, back in the spring of , I had arranged to meet friends for lunch at a different bar near the Puerta de la Carne market. Then it turned out that I was having such a nice time talking to the family who run this very cosy and comfortable bar, that by the time my friends arrived I suggested we stay put. It was meant to be. Both times. I love the bar dining area, which has now expanded into an adjacent dining space, and there is also an ample side walk terrace. Service is terrific, with a close-knit team that wants you to be having the best time they can offer, and extra points for having proper orujo blanco as a postprandial digestif. My next visit will not be by chance. Food 8 Wine 8 Service 8 Ambiance 7. Back to Top Updated November Updated November A totally serendipitous visit — twice. This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish.

Both times.

Lightly seared and rolled tuna. Lamb roasted at a low temperature and toasted together with the vegetables of the day and soy sauce accompanied as a garnish with potatoes in a frying pan. Cooked and plated octopus on a light cream of new potato and crispy cabbage noodles. Fried artichoke quarters in orly batter accompanied by soft duck foie cream and crunchy parsley biscuit. Duck leg confit on endives and caramelized strawberries in vermouth and ginger powder.

Our attractive establishment is located in a very special place, between the neighborhoods of Triana and Los Remedios, in the beautiful city of Seville. Our gastronomic offer provides delicious options for every moment of the day; from breakfast to after dinner. Culinary proposals carefully prepared to satisfy all tastes and cravings. The distribution and a careful reform of the space makes the corner of the establishment is connected directly to the street, thanks to the inclusion of large windows that provide the opportunity to open to the outside. We have a more informal area where the bar area and high tables are located, and a spacious dining room for customers to choose according to the time of day. Our menu features a selection of sophisticated and captivating dishes that reflect the richness of Andalusian cuisine.

La estacion food bar sevilla

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Necessary Necessary. This website uses cookies to improve your experience. I love the bar dining area, which has now expanded into an adjacent dining space, and there is also an ample side walk terrace. Varied ice cream 5. Allergens Food without Veal cheek in sauce. Back to Top. My next visit will not be by chance. Lamb roasted at a low temperature and toasted together with the vegetables of the day and soy sauce accompanied as a garnish with potatoes in a frying pan. Food 8 Wine 8 Service 8 Ambiance 7.

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French toast, toffee, cream ice cream. Octopus in fried cabbage parmentier Cooked and plated octopus on a light cream of new potato and crispy cabbage noodles. Baked sea bream fish With potatoes. Restaurants nearby. Necessary cookies are absolutely essential for the website to function properly. It is mandatory to procure user consent prior to running these cookies on your website. You also have the option to opt-out of these cookies. Discover the benefits that Foodyt can bring to your business. Fried artichoke quarters in orly batter accompanied by soft duck foie cream and crunchy parsley biscuit. Baked dry rice with Iberian pork previously roasted at 65 degrees.