Nandos menu
Start your order. Crispy wedges served with our creamy plant-based Nandos menu PERinaise dip. Perfect for sharing! All dishes in this section have been filtered out.
Golden buttermilk pancakes topped with whipped cream and a dusting of icing sugar. Brioche French toast with blueberries, strawberries and dusted with icing sugar. Served with spiced maple syrup. Grilled chicken sausage flavoured with traditional South African boerewors spices, 2 fried eggs, grilled vine tomatoes, grilled mushrooms, and baked beans, sprinkled with fresh chives and served with toast and PERi-butter. There might be an overlap! A mix of salad leaves, mixed peppers, spicy mixed olives, onion, cucumber, tomato and feta cheese.
Nandos menu
Born in South Africa with a blend of Portuguese and British culture. It all started in Mozambique, home of the hot sun, rich soil Small but mighty, these chillies have been used for centuries in local Mozambiquan cooking. Used on just about anything, they found it was the ultimate baste for flame-grilling spatchcocked chicken. Flame-grilled, juicy, spicy All our sauces, bastes and marinades are made with fresh, real ingredients and have no artificial flavours or colourants. We flame-grill because it reduces the fat content and regular basting is what keeps it so succulent. And now for the fun part, the PERi-ometer. So whether you like your spice Extra Hot, Medium or Plain What makes it so fiery? We're always looking for ways to improve our recipes and menu classics as well as launching new items. Find all our latest and tastiest news here
Choose Your Meal Great for kids under
This sauce is a mixture of olive oil, lemon juice, garlic, vinegar, spices and herbs such as peprika and origano. This recipe takes just 15 minutes of hands-on prep to make the sauce, then just marinate the chicken and get excited about firing up the grill or oven. A fino pitta is a toasted pitta filled with chicken, halloumi slices, red onion relish, lettuce, and a wild garlic aioli sauce. Served in a wrap with lettuce, lightly spiced yoghurt mayo and chilli jam. Thanks to the wholegrains, green beans and butternut squash, this is a healthy and hearty dish.
An Eight-inch crisp tortilla layered with cheese, green chiles, fresh tomatoes, green onions, guacamole and your choice of chicken or ground beef. A folded cheese crisp stuffed with your choice of grilled chicken, steak or vegetables, served with a side of sour cream. Tecate in a can served with a salted glass and lime. Try any of our bottled or draft beers at a happy hour price. A heaping plate of fresh chips layered with melted cheese. Folded cheese crisp stuffed with your choice of grilled chicken, steak or vegetables. Served with a side of sour cream and pico de gallo. Good pizzas wear white! A crispy flour tortilla smothered with spicy cream cheese, grilled chicken, tomato slices, green chiles, green onions and topped with Monterey Jack cheese.
Nandos menu
Start your order. Crispy wedges served with our creamy plant-based Garlic PERinaise dip. Perfect for sharing!
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Beanie Patty. Golden buttermilk pancakes topped with whipped cream and a dusting of icing sugar. Nando's Breakfast Open for delicious breakfast meal! Toasted Pitta. Lemon flavoured iced tea infused with South African Rooibos. Dare to share. We're always looking for ways to improve our recipes and menu classics as well as launching new items. Espetada Carnival Flame-grilled PERi-PERi chicken thighs, stuffed with feta and parsley, skewered between layers of mixed peppers and served with 2 regular sides. Double Chicken Burger. Nandos Sides. Double Chicken Pitta.
Get it fresh, flame-grilled and fast with the help of online ordering. Place your order online and find your designated parking spot at your local Nando's.
Moist, chocolate fudge cake with rich chocolate ganache, drizzled with dark, milk and white chocolate. Rainbow Slaw. Burgers Pittas Wraps. Salted Caramel Brownie. Served in a soft tortilla wrap. There might be an overlap! Chicken livers cooked in our special sauce, served with a Portuguese roll. ABV Served in a bolo do caco with lettuce and tomato. Lemon flavoured iced tea infused with South African Rooibos. An indulgent lotus biscoff flavored shake, topped with whipped cream and crunchy lotus biscoff biscuit. Bottomless Mango Frozen Yoghurt. Peach flavoured iced tea infused with South African Rooibos.
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