Nyc keens steakhouse
The steak is cooked to perfection with great dessert drink options. Place looks great and Club Gold seats had a good view.
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Nyc keens steakhouse
A New York City tourist guide described Keen's as, "An historic and unusual inn type restaurant, featuring English mutton chops steak and roast specialties; seats in several dining rooms, with old English decor. Home of the Pipe Club; bar; no entertainment. Open lunch and dinner daily, except Sunday. Moderately expensive. Patrons were given the opportunity to store fragile clay pipes at the restaurant so as to not risk breakage during transportation. The membership roster of the Pipe Club contained over 90, names. In , Zagats gave it a food rating of 26, and rated it the 2 restaurant in the Garment District , and the 7th-best steakhouse in New York City. Keens changed ownership and closed for renovation in Article Talk. Read Edit View history. Tools Tools. Download as PDF Printable version. In other projects.
Famous Mutton Chop was huge, outstanding, and very flavorful.
Keens soon became the lively and accepted rendezvous of the famous. Actors in full stage make-up hurried through the rear door to "fortify" themselves between acts at the neighboring Garrick Theatre. By the time Keens celebrated its 20th anniversary, you could glance into the Pipe Room and see the jovial congregations of producers, playwrights, publishers and newspaper men who frequented Keens. In an age which tears down so much of the past it is comforting to find one landmark which survives. I'm thinking of places like the bar at Keens Steakhouse, where I long to sit with one of its signature bloody Marys with balsamic vinegar during happy hour as the bartenders whirl out tiered trays of hard-boiled eggs for all to try. An "Olde Standby" in the Garment District, this "Historic", circa steakhouse is renowned for it's collection of 90, clay pipes hanging from the ceiling.
NYC Review. American Steaks. Keens is a place where you can learn about the past, see rare artifacts, and get annoyed with parents for allowing their kids to watch YouTube in the middle of it all. This Midtown spot has been around since , and it fully embraces its history and lore, but not at the expense of the main attraction—the meat on your plate. As you take in all the relics, a bow-tied server will come over and explain the different cuts of meat like a tour guide in the Denon Wing at The Louvre. The hash browns are like a salty, charred shell surrounding creamy mashed potatoes. There are massive slabs of smoky bacon, and the creamed spinach will make you want to apologize to your doctor before your next visit, in a good way. Then comes the meat. Keens is the only place in New York City still serving it, and it seems only fitting to enjoy this lost joy of a previous era in a room covered in grandfather clocks and smoking pipes. Share the ice cream sundae that has a thick layer of melted fudge at the bottom.
Nyc keens steakhouse
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Also they have great deserts! Victor Temistocles Nardes April 13, The mutton chops are everything they're said to be. In fact, based on the layout, there isn't a bad seat in the house for Knick games. Lily February 28, What's not to like about this jewel? Abdullah Alhamoud September 8, America's 40 Best Steakhouses. Share your lists with your dining companions to exchange ideas and inspiration. Old school steak house with no frills, just meat.
Keens soon became the lively and accepted rendezvous of the famous. Actors in full stage make-up hurried through the rear door to "fortify" themselves between acts at the neighboring Garrick Theatre. By the time Keens celebrated its 20th anniversary, you could glance into the Pipe Room and see the jovial congregations of producers, playwrights, publishers and newspaper men who frequented Keens.
Our servers were attentive and sensitive to needs if our table. Martin Slusarz May 9, DoubleDeuce February 7, Def lives up to the hype! Love the totally seperated men-women rooms! We use the latest and greatest technology available to provide the best possible web experience. Get directions. Jeff Solomon April 26, I usually get the Filet mignon ,it's amazing. New York Magazine, My evening at Keens was certainly one of unlimited indulgence! Lauren Vehar November 6, Dinner for four? Make Your List. There are more than 50, of them, the property of Keens customers who, in tobacco-friendlier times, stowed and used them in the restaurant.
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