Pokeball cake

My baking is mainly limited to banana bread, and maybe a tea cake, pound cake or cheesecake now and then. And Pokeball cake think I succeeded. Place the butter, white chocolate, pokeball cake, sugar, salt and milk in the saucepan and heat over medium heat.

I want to be the very best, like no one ever was Youve seen me conquer my sphere fear with my Ornament Cakes, Kettlebell Cake, and my BB-8 Cake, but the unique pattern of the Pok Ball called for a completely new fondant process. Lets do this! Lets Cake Em All! Prepare the 8lb portion of Yos Ultimate Chocolate Cake batter, and divide evenly among parchment lined bowls.

Pokeball cake

Our friend Emma was turning 8 and wanted a Pokemon cake. I am very familiar with Pokemon from my son. I knew right away I would make a Pokeball. This would be an easy design and would look good. After both cakes cooled I added a raspberry layer. I frosted the cake with a thin layer of frosting. It does not have to be perfect because you will be covering with more frosting. You can use any kind of frosting. I put the cake back into the fridge. I searched for the Pokeball image. I used some paper to make a template of the stripe and circle in the middle. You will need to have 3 colors of frosting: white, red, and black. I used a Wilton 2D frosting tip, icing bags, and Wilton bag ties.

Share this: Tweet, pokeball cake. Email Required Name Required Website. Stick it in place with a dab of water and your Pokeball birthday cake is done.

For his birthday every year I bake my son a birthday cake. Each year he presents me with a set of grand plans for the cake, and each year I tone down his idea a little to something I can manage with my limited skills. The finish of my cake was not perfect, but I had already spent a lot of time faffing about with the rainbow layers, and no one cared really. He was thrilled with his birthday cake, which is all that matters, that and piles of birthday presents. To begin with I baked the rainbow layers. I made up a double batch of my victoria sponge recipe and using a set of scales divided it into equal portions. I then mixed through a few drops of the colouring from this set of 8 food paste colours.

Get ready to bake, battle, and devour the most legendary dessert of them all! You can see our disclosure page here for more information. Wet ingredients: Most box cake mixes call for oil or butter. Using oil will give the cake a better texture; use something like canola, sunflower or vegetable oil. Not olive oil. You will also need eggs and either water or milk. I suggest using milk instead of water because milk adds density and flavor.

Pokeball cake

This Pokemon Pokeball Cake will catch all the flavor and fun for your party to enjoy! Click here to browse all sale. Matching Sets. All Available. Log in. Shipping, taxes, and discount codes calculated at checkout. Check out. Your cart is currently empty.

Rule 34 wiki

Roll out a black fondant to an inch thick. Reserve any remaining icing. Your email address will not be published. Use your hands to smooth it down and all over the cake. We will create a cake that is not only visually stunning but also delicious. This can take about 20 minutes for the chocolate to melt fully. Then cut out a long strip of the black icing the diameter of the cake. Related Products. Comment Reblog Subscribe Subscribed. Each year he presents me with a set of grand plans for the cake, and each year I tone down his idea a little to something I can manage with my limited skills. Using a small icing spatula, give both cakes a crumb coat, and chill.

My baking is mainly limited to banana bread, and maybe a tea cake, pound cake or cheesecake now and then. And I think I succeeded. Place the butter, white chocolate, sugar, salt and milk in the saucepan and heat over medium heat.

Cat and Butterfly theme Cake Rs. This layer needs to be super smooth, so take your time to get it right. After both cakes cooled I added a raspberry layer. You do not need a piping bag. To stack the cake, using a palette knife put a dab of the buttercream in the centre of the cake board. Add enough red food gel until the icing is about as red or dark pink as you can reasonably live with. Immediately start whisking the eggs in the stand mixer at high speed. Or Watch The Video. Allow to cool in the tin for 5 minutes and then transfer to a rack to cool. Learn how your comment data is processed. Level the cakes with a serrated knife while theyre still in their bowls, using the top of the bowl as a guide. Roll it out as thin as you please. Share this: Tweet. This site uses Akismet to reduce spam.