St asaph cafe

A warm welcome awaits visitors to our cafe. It is the heart of the hospice. Situated through the main building entrance Caffi Cariad serves a delicious menu of st asaph cafe and cold food and drinks. Open to the public serving delicious home cooked breakfast, lunch and afternoon tea.

Every penny spent here at the venue goes back into St Kentigern Hospice - but how was the food for two hungry diners? We have more newsletters. Amazing food, lovely surroundings and staff that go the extra mile. From full English breakfast and three-course lunch to its famous afternoon tea, this popular community cafe owned and run by St Kentigern Hospice is open to the public, delivering top-quality fare at very reasonable prices. The bonus is that every penny spent here goes back into the hospice, a local charity providing care and support across North East Wales to patients with life-limiting conditions and their families.

St asaph cafe

Julie Richards-Williams visits a 'warm and welcoming' place that has become a focal point for the community. We have more newsletters. I have passed the place many times on my way to the nearby highly popular Tweedmill Shopping Outlet, but always drove on as I thought it was merely a simple coffee shop, ideal for a quick pit stop before hitting the rails. This time however, my stepdaughter Karen and I decided to go there for lunch after some seasonal bargain hunting and discovered that the eatery is in fact a culinary gem and so much more besides. A daytime venue serving morning coffee, snacks, brunch and lunch, for the last l8 years it has been independently owned and run by Lowri Willliams, a charismatic Welsh speaker who loves meeting people and making them feel welcome. Originally from Cilcain near Mold , she believes her faith drew her to open what has become a very special venue in the historic city. The rest, as they say, is history. I had taken the precaution of booking and we were immediately shown to our corner table in the front room by Lowri, who greeted us like old friends although we had never met before. A few people were eating, drinking and making merry and the atmosphere was very convivial. Karen and I felt the tensions of the day melt away like morning mist as we took in our surroundings. Seating a total of 30 people, both rooms were full of character and perfectly in keeping with their Victorian heritage. Spotlessly clean with tiled floors, sturdy wooden tables and a mixture of chairs, there were even comfy settees to relax on. Lots of greenery and interesting bits and pieces including dried tree roots propped up in a corner, added to the charm and personality of the place. She bakes white and wholemeal bread as well as cakes, scones, pastries and highly popular bara brith from an old Welsh recipe.

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We are temporarily closed as we refresh our interiors to better serve you. But good news Your favorite corner booth is getting an upgrade and will be back in April, ready to serve up your favorite "usual. Excited to see our new look? Sign up for our newsletter to stay updated. From savory grilled steak and succulent roasted chicken dishes to our comforting homemade soups, pastas and fresh sandwiches and salads, our customers have raved about the quality of our food and our exceptional service. Top notch! Good old home cooked feeling. Great place for the whole family. Crowded means good, fresh, and worth the wait.

St asaph cafe

We are a Coffee Roastery, Cafe and Wholesaler. We roast on site to bring you world-class coffee in the heart of Christchurch. Our offerings change throughout the year depending on harvest times of coffee producing origins. We experiment with each new coffee to try and highlight the special characteristics of each. All of the coffee we use is specialty graded and traceable back to the farmer. Not only do we like to roast coffee, we love to brew and serve it.

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Group More info. However, in recent months lots of good reports about the place had come my way so Elaine and I decided to go there for lunch before hitting the shelves at the nearby Tweedmill. A few people were eating, drinking and making merry and the atmosphere was very convivial. Villagers vow after North Wales party home gets planning green light. Anglesey Council. Subscribe Please enter a valid email Something went wrong, please try again later. This may include adverts from us and third parties based on our knowledge of you. Lowri deliberately keeps the menu fresh and uncomplicated, using local supplies as much as possible so that she can maintain reasonable prices and dishes change every day depending on availability of produce. See Our Privacy Notice.

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Wales had warmest February since records started. Rottweiler-cross ran amok outside North Wales pub causing 'ghastly and significant' injuries. My dining companion and I began by studying the menus for breakfast, lunch and afternoon tea, which are updated from time to time. Fresh and tasty, it was another winner and nothing was left on my plate. Parking: No problem. St David's Day. Lots of greenery and interesting bits and pieces including dried tree roots propped up in a corner, added to the charm and personality of the place. Subscribe Please enter a valid email Something went wrong, please try again later. The bonus is that every penny spent here goes back into the hospice, a local charity providing care and support across North East Wales to patients with life-limiting conditions and their families. Most definitely.