Tacos azteca tacos el gordo

Review by: Stephen Rushmore Jr.

Tacos El Gordo has been a San Diego institution for over 20 years. The family-owned restaurant chain serves authentic Tijuana style tacos. Small corn tortillas topped with all kinds of saucy meats, doused in fiery salsa and fresh cilantro and onions on top. But are they really the best north of the border? With taco shops on every corner, the competition can be quite stiff in Southern California.

Tacos azteca tacos el gordo

Great dive in tacos with a price you simply can't beat! Beautiful restaurant as well. Can't wait to go back. The organic margaritas are delicious. My fav dish is a tie between chili Verde and Pollo El Cognac. The Steak Cognac is equally as good. The rooms are spacious and the bath robes are very soft and comfortable. Golf course is beautiful! It was Out of this World!! Top Restaurants. For Las Vegas in June. We use the latest and greatest technology available to provide the best possible web experience. Please enable JavaScript in your browser settings to continue.

View Gallery Submit Your Own. You may have to visit multiple linesbut order everything. Suadero: Braised beef cubes — saucy goodness.

The landscape dramatically changed with the grand opening of Resorts World across the street and I figured it was time for my inaugural visit after checking out the new resort. The restaurant was jam-packed with customers and there appeared to be minimal structure to the madness. Fortunately, the 2-hour wait at Peppermill forced me to face my fears and figure out how to order at Tacos El Gordo. Given the time it took me to figure things out, I thought it would be helpful to share my experience as Tacos El Gordo is worth the chaos and wait. It helps to get a view of the menu board pictured above. What appears to be a crowd of people in the image are actually in lines behind the type of meat they want.

Tacos El Gordo has been a San Diego institution for over 20 years. The family-owned restaurant chain serves authentic Tijuana style tacos. Small corn tortillas topped with all kinds of saucy meats, doused in fiery salsa and fresh cilantro and onions on top. But are they really the best north of the border? With taco shops on every corner, the competition can be quite stiff in Southern California. If you want to make up your own mind, check out this San Diego Taco Tour that will take you to the best taco shops in San Diego. It is a taco shop. That means order on the counter, put your paper plates on your plastic tray and sit down on plastic picnic tables. However, the taco shop is bright, clean, and modern. Not a dingy, hole in the wall place like most other taco shops.

Tacos azteca tacos el gordo

Review by: Stephen Rushmore Jr. If you are passing through town and have time for one Mexican eatery then Tacos El Gordo should top your list for a quick bite. The original taco stand started south of the border in Tijuana, and thankfully they added a second location a few seconds from Interstate 5 in the Mexico abutting town of Chula Vista. Upon entering the restaurant, your senses will immediately kick into overdrive. Ordering and serving is handled directly with one of three short-order cooks who specialize in a few cuts of meat. One focuses on tongue, head, tripe, and other parts cooked in steamy carnivorous broth.

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Maria is a globetrotter, but also adores to explore her own back yard whenever she is home. Is this your business? Andrea Dulko May 11, Click here to cancel reply. Tacos El Gordo has been a San Diego institution for over 20 years. My husband loves the carne asada and the cabeza tacos. A new fave! This San Diego taco shop is a meat-lovers paradise. Savory, handmade corn tortillas that have just the right texture. Whether you are an adventurous eater or not, Tacos El Gordo has something for you. Azteca: Grilled beef cubes with cactus. Iconic Foods.

The landscape dramatically changed with the grand opening of Resorts World across the street and I figured it was time for my inaugural visit after checking out the new resort. The restaurant was jam-packed with customers and there appeared to be minimal structure to the madness. Fortunately, the 2-hour wait at Peppermill forced me to face my fears and figure out how to order at Tacos El Gordo.

Without a doubt some of the best tacos you'll ever eat! Best tacos you can get on the strip for a great price. Tostadas DISH. Suadero: Braised beef cubes — saucy goodness. They will give you a little extra meat! Authentic Tijuana tacos , homemade tortillas and a variety of meats they chop right in front of you. The handmade tortillas have the best texture. Small corn tortillas topped with all kinds of saucy meats, doused in fiery salsa and fresh cilantro and onions on top. I will be dreaming about these pork quesadillas for a long time and the tacos are superb. David Packles June 28,