Thai fishcakes jamie oliver

Quick Asian fishcakes Quick Asian fishcakes.

Whack the lemongrass against your work surface and remove the tough outer layer. Peel the ginger, then very finely chop with the inside of the lemongrass and most of the coriander, stalks and all, reserving a few nice leaves in a bowl of cold water. Chop the salmon into 1cm chunks over the mix on your board, then push half the salmon to one side. Divide into 4, then shape and squash into 2cm-thick patties. Place a large non-stick frying pan on a medium-high heat with 1 tablespoon of olive oil. Cook the patties for 2 minutes on each side, or until nicely golden. Spoon the chilli jam over the fishcakes, add a splash of water to the pan, turn the heat off, and jiggle to coat.

Thai fishcakes jamie oliver

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Peel the ginger, then very finely chop with the inside of the lemongrass and most of the coriander, thai fishcakes jamie oliver, stalks and all, reserving a few nice leaves in a bowl of cold water. Chop the salmon into 1cm chunks over the mix on your board, then push half the salmon to one side.

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To make Vietnamese Dressing, place all the ingredients in a small bowl and stir to combine. You're going to use this as a dipping sauce. Heat a little oil in a heavy-based frypan and, working in batches, shallow-fry tablespoons of the mixture over a medium heat until springy to the touch and cooked through about 2 minutes each side. Serve warm or at room temperature garnished with microgreens or small salad leaves and accompanied by Vietnamese Dressing. There's such a sense of satisfaction in cooking and eating the freshest seasonal fruits and vegetables, knowing you've grown them yourself. Life is about the small things. When you can, create the space for nourishing moments — out in nature, around the table, or making your house feel like home. Prep Time 5 mins.

Thai fishcakes jamie oliver

Fish Cakes can be so dull and boring. A classic Thai street food and my favourite starter at Thai restaurants along with Chicken Satay. Surprisingly easy to make at home — all you need is fish, red curry paste, egg, rice flour and fish sauce. Blitz, make patties and pan fry! And both of these are irritatingly pricey at Thai restaurants for what you get!

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Exclusive competitions and restaurant offers, plus reviews, the latest food and drink news, recipes and lots more. Ingredients Method. Website Header and Popup. More Dinner Recipes View all. As the EU prepares for war, Ireland sticks its head in the sand. Cook the patties for 2 minutes on each side, or until nicely golden. From the book. Buy Book amazon. Rhubarb, orange and ginger crumble with Greek yoghurt. Referendum counts live updates: Low turnout across country leads to pessimism over result. Skip to content.

Peel the ginger, then very finely chop with the inside of the lemongrass and most of the coriander, stalks and all, reserving a few nice leaves in a bowl of cold water. Chop the salmon into 1cm chunks over the mix on your board, then push half the salmon to one side. Spoon the chilli jam over the fishcakes, add a splash of water to the pan, turn the heat off, and jiggle to coat.

View all. David Loftus Jamie Oliver. It only takes 5 ingredients and less than 30 minutes. Divide into 4, then shape and squash into 2cm-thick patties. Place a large non-stick frying pan on a medium-high heat with 1 tablespoon of olive oil. Whack the lemongrass against your work surface and remove the tough outer layer. Photographer: David Loftus. Ingredients Method. Exclusive competitions and restaurant offers, plus reviews, the latest food and drink news, recipes and lots more. Rhubarb and almond muffins. Family and care referendums: Polls close with low turnout. Spoon the chilli jam over the fishcakes, add a splash of water to the pan, turn the heat off, and jiggle to coat.