cocos bakery menu

Cocos bakery menu

What's wrong with this menu? Coco's Bakery Restaurant. Call Menu Info.

Tuesdays, All Day! May not be combined with any other offer. Light and buttery brioche French toast dusted with powdered sugar and served with a generous amount of applewood smoked bacon, ham, country sausage links or turkey sausage, and two farm-fresh eggs. Substitute country potatoes, hash browns or fruit with signature potato hash. A 2,calorie diet is used as the basis for general nutrition advice, however, individual calorie needs may vary.

Cocos bakery menu

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Breakfast never had it so good. Chicken breast, crispy wontons, carrots and crisp cabbage tossed in our Signature Asian dressing over a bed of fresh lettuce. Banana Cream.

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Tart and sweet apples are dusted with sugar and cinnamon and baked until bubbly. Prices may vary by location. Loaded with juicy cherries and packed with flavor in a flaky double crust. Sugar and cinnamon-tossed apple slices are baked to perfection beneath a sweet, golden, crumbly topping. Flavorful apples tossed with cinnamon and baked between two layers of delicious, flaky crust. Fresh bananas are sliced and layered with a fresh vanilla cream filling, topped with whipped cream and lightly toasted walnuts, all in a flaky pie crust. Creamy chocolate perfectly matched with sweet whipped cream and chocolate curls. Fluffy coconut cream filling topped with whipped cream and sprinkled with toasted coconut.

Cocos bakery menu

Tuesdays, All Day! May not be combined with any other offer. Light and buttery brioche French toast dusted with powdered sugar and served with a generous amount of applewood smoked bacon, ham, country sausage links or turkey sausage, and two farm-fresh eggs.

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Creamy chocolate perfectly matched with sweet whipped cream and chocolate curls. Golden beer-battered fish, crispy butterflied shrimp, french fries and coleslaw. Fresh banana pancakes dusted with powdered sugar and topped with sliced bananas, chopped walnuts and drizzled with rich caramel. Barramundi seasoned and grilled to perfection. Soft Drinks. A fan favorite! Light and buttery brioche French toast dusted with powdered sugar and served with a generous amount of applewood smoked bacon, ham, country sausage links or turkey sausage, and two farm-fresh eggs. Big, fluffy and bursting with sweet fruits and crunchy nuts. A golden, malted waffle, dusted with powdered sugar, topped with sliced bananas and walnuts, drizzled with rich caramel. Hot Cocoa.

The menu is updated on 1st March

This tender, seasoned 8oz. Rice Pilaf. Traditional style hummus topped with Kalamata olives alongside warm char-grilled flatbread. A large whole grain tortilla loaded with melted Cheddar cheese, diced green chiles and fresh pico de gallo. Wednesday - Chef's Choice. Crisp bacon, avocado, sweet tomato and fresh arugula on toasted brioche bread with mayo. Breakfast never had it so good. Filled with rich cream cheese in a freshly-baked graham cracker crust. Topped with Feta cheese and drizzled with a sweet balsamic glaze. Roasted green chilies, bacon and Jack and cheddar cheeses in a savory custard, baked in a flaky crust. Fresh, made-to-order salads using high quality ingredients and featuring Coco's signature salad dressings.

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