Costco frozen french onion soup

Keep frozen until ready to prepare. Remove all packaging. Appliances vary.

Keep frozen until ready to prepare. Remove all packaging. Appliances vary. Adjust heating time as needed. Broth water, fried onions [onion, canola oil], cooked vegetables [carrot, onion, celery], sunflower oil, salt, onion and carrot powder, yeast extract, brown sugar, sugar, canola oil, roasted malted barley, flavor , Onions, Swiss cheese milk, salt, bacterial culture, microbial enzyme, calcium chloride, cellulose , Croutons enriched flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid , sugar, sunflower oil, yeast, salt, ascorbic acid , Contains 1.

Costco frozen french onion soup

It's a great and easy starter or half of a simple lunch! During the winter months, soup is such a warm and comforting food to eat. And while I'll generally make my own like this crockpot chowder for dinner, at lunch time it's nice to reach for something even easier- like this bowl of french onion soup. Cooking this soup in your oven gives you the best result, but you can make it in the microwave or on the stove top in less time. This post contains affiliate links, which means I receive a small commission, at no additional cost to you, if you make a purchase using this link. All you need is the Cusine Adventures frozen French onion soup. However it is only calories so you'll want something to go with it to make it a full meal- an easy choice is some crusty bread! This varies depending on what preparation method you're going to use, but you'll either need a small saucepan, a microwave safe bowl, or an oven safe bowl. Generally oven safe bowls are microwave safe as long as they don't contain metal. Preheat your oven to F. Meanwhile, open your soup from it's packaging and place it in an oven safe bowl cheese side up. I'm using a 2 cup pyrex which has plenty of capacity for the soup- it's okay for the soup to start out taller than the bowl as long as there is enough overall space when it melts.

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French onion soup is rich, comforting, simple, and timeless. It also takes about two hours to make, with at least 90 minutes of that time being active, hands-on cooking. If you have time to make it, there's something meditative about the stirring of onions until their sweetness is coaxed out, something healing about feeding them sherry and bathing them in stock, adorning them with a coat of cheese and bronzing them in the oven with a blanket of bread. It reminds us that something so simple and so taken for granted is worthy of care — and can become magical. But if you don't have that kind of time who does?

This soup is affordable, convenient, and only available at Costco for a limited time. The soup is unlike the other soups sold at Costco because this one is actually frozen and not refrigerated in the deli section. At my local Costco warehouse, they were found in the misc frozen food aisle near the breakfast sandwiches and the chicken nuggets. The Cuisine Adventure french onion soup is pretty standard and includes a vegetable broth, slow cooked onions, croutons, and swiss cheese. The Costco french onion soup is a seasonal item. It is available only during the winter seasons and then taken off the shelves. I knew it was a seasonal item, and that when it was gone, it was going to be gone until next winter, so I had to make the purchase.

Costco frozen french onion soup

Keep frozen until ready to prepare. Remove all packaging. Appliances vary. Adjust heating time as needed. Broth water, fried onions [onion, canola oil], cooked vegetables [carrot, onion, celery], sunflower oil, salt, onion and carrot powder, yeast extract, brown sugar, sugar, canola oil, roasted malted barley, flavor , Onions, Swiss cheese milk, salt, bacterial culture, microbial enzyme, calcium chloride, cellulose , Croutons enriched flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid , sugar, sunflower oil, yeast, salt, ascorbic acid , Contains 1. French Onion Soup discovery. Preparation Instructions. For best results, heat in a 10 fl. Place 1 soup, cheese on top, in an ovenproof bowl. Heat for 40 minutes or until the cheese becomes golden brown.

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Total Time 42 minutes mins. However it is only calories so you'll want something to go with it to make it a full meal- an easy choice is some crusty bread! When the cheese melts and is golden brown you want to carefully remove it and enjoy! For a quicker oven method, you can use a bowl that is both microwave and oven safe and microwave it for 3 minutes. To take it even further, we have a couple of extra tricks. Broth water, fried onions [onion, canola oil], cooked vegetables [carrot, onion, celery], sunflower oil, salt, onion and carrot powder, yeast extract, brown sugar, sugar, canola oil, roasted malted barley, flavor , Onions, Swiss cheese milk, salt, bacterial culture, microbial enzyme, calcium chloride, cellulose , Croutons enriched flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid , sugar, sunflower oil, yeast, salt, ascorbic acid , Contains 1. Zhuzhing up Costco soup in three easy steps Cuisine Adventures. Remove all packaging. It reminds us that something so simple and so taken for granted is worthy of care — and can become magical. Their take and bake stuffed salmon is such a hit I've actually had a hard time finding it lately at my local Costco. Is this a seasonal item? Meanwhile, open your soup from it's packaging and place it in an oven safe bowl cheese side up. Heat in preheated oven for 20 minutes or until the cheese becomes golden brown.

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This will mostly melt it, then you'll place it in the oven for about 20 minutes to brown. Cook Time 40 minutes mins. Trader Joe's french onion soup is the same Cuisine Adventures brand, just in a smaller pack. It also takes about two hours to make, with at least 90 minutes of that time being active, hands-on cooking. Remove all packaging. Heat in preheated oven for 20 minutes or until the cheese becomes golden brown. When heated in microwave oven, the cheese will become mixed in the soup. If you're making all 6 portions, 1 tablespoon of cornstarch to 1 cup of water will do. Preparation Instructions. Once the soup is fully melted and combined you're ready to eat- in total it takes between minutes. Finding the soup a bit thin, she thickens it up with a cornstarch slurry. Home » Side Dishes Sharing is caring! Heat for 20 minutes in preheated oven or until the cheese becomes golden brown. The croutons in the frozen soup are soggy upon reheating; it's best to replace this with thick slices of toasted, crusty buttered bread.