Delphine copenhagen
Delphine brings the food and atmosphere of the Greek archipelago and southern Delphine copenhagen to the heart of Vesterbro. We greet you inside our large, light restaurant, but if you want to enjoy your meal outside there is plenty of space under the impressive awning on our terrace. The restaurant's extensive menu offers a varied selection of seafood, meats and green dishes, delphine copenhagen.
D elphine is not the cramped type of Copenhagen restaurant, where you have to apologize to the people seated next to you on the way from your seat. Most people can recall some sort of bad dining memories from the Mediterranean. The stories of chewy calamari, shamelessly overdone fish, and sad Greek salads with pale tomatoes are endless. At Delphine, however, the time has come to get rid of less gracious food memories. We picked our dishes from the big a la carte menu with an abundance of seafood. And what we were served, was everything we could have hoped for.
Delphine copenhagen
It is finally time to welcome you to our brand new restaurant, Delphine, and take you on a culinary journey to the Greek archipelago and southern Italy. In Delphine, we embrace the laid back Mediterranean spirit and culture bringing it into every detail in our bright rooms and onto the carefully thought out plates. The large menu offers a wide variety of fresh, grilled, fried and baked dishes. In our fish display you can choose your preferred catch of the day. On the large Parilla Grill we grill skewers with meat and vegetables. You will also find classic Greek dishes such as taramasalata, tzatziki and greek salads as well as crudos and salt baked whole fish. From the big bar we will be serving cocktails by the pitcher, ouzo, natural wines and cold beers. Delphine is large, bright and festive. The bar is 12 meters long with enough space for both dining and drinking. Round tables and sofa sections are spread out across the large room which also offers a private dining section for up to 20 people. If the weather allows it, we offer tables outside for drinking and dining in the sun. The restaurant can accommodate up to guests. Restaurant Delphine is open Monday to Saturday from 5pm to 11pm as long as restrictions are in effect. In due time the restaurant will also open for breakfast and lunch. Home News It is finally time to welcome you to our brand new restaurant, Delphine, and take you on a culinary journey to the Greek archipelago and southern Italy.
The large menu offers a wide variety of fresh, grilled, fried and baked dishes. Coming very soon!
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But this is just a bite-sized snack of what modern Copenhagen restaurants offer. These days, the city is a savvy culinary hotspot that has been pushing forward not only Danish cuisine but also the foundations of how we source, serve and taste ingredients from around the world. Copenhagen restaurants are not simply a coordinate of interest on the global foodie map but at the centre of it. But there are breadbaskets of other fine eateries to be discovered. Everything here, from the food to the furniture, is totally vegan, sustainable and locally sourced. Striking lamps by Jonas Edvard are made from a mixture of seaweed harvested on Danish beaches and recycled paper waste, and lounge stools fashioned from salvaged floor beams. The nine-course tasting menu with mainly organic wine or non-alcoholic pairings is a masterclass in creative cooking.
Delphine copenhagen
Cofoco conveys the cuisines of the world through our love for the good meal. Every one of our restaurants is a passionate interpretation of our own Nordic kitchen, the well-known Italian or French, as well as the South American and Japanese cooking. Cofoco is for everyone. You just have to pick your favourite. Cofoco's ambition has always been to bring new food experiences to our guests and to be a driving force within the Copenhagen food scene. We hope you enjoy the experience. Good food taste better in good company. If you are a large group dining together, we offer a wide range of opportunities in our restaurants. We know how much energy a restaurant uses to function. We also know that we want to take responsibility for the footprint we set.
Charley project
Oysters with citrus fruits. No matter your mood for food snacks, sharing plates, or the full menu, are going to be a real treat. Vi bruger cookies Copenhagen Food bruger cookies og lokal lagring bl. The stories of chewy calamari, shamelessly overdone fish, and sad Greek salads with pale tomatoes are endless. Redaktionen anbefaler:. Blanc, Loire, France. Coming very soon! Green Dishes. Accompanied by more of the delicious flatbread and grilled lamb skewers, we smeared our way through a plate of tzatziki, with just the right ratio between acid and garlic. Pickled Olives. Mineral water. We recommend that you preorder our seafood platter. Grilled Flatbread. Madagascar shrimps with lemon-mayonnaise. Book A Table Select Language da en.
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Whole fish and shellfish, skewers with meats and vegetables are prepared on the large Parilla grill. Click for more. You will also find traditional Greek servings such as taramasalata, tzatziki and watermelon salad as well as crudos, baked brill and greens galore. Buy a gift card for Delphine. Elderflower lemonade. Pommes Frites with lemon mayonnaise. See possibilities for groups on all our restaurants here. The restaurant can accommodate up to guests. Redaktionen anbefaler:. In our fish display you can choose your preferred catch of the day. Red Wine. Madagascar shrimps with lemon-mayonnaise. Grilled ribeye with chimichurri.
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