Lucky tantuni

Do you feel like having Arabic food today?

Beef Tantuni can be a heavenly way to eat beef. Have you had the chance to try beef tantuni before? If your answer is yes, you are indeed a lucky person. Tantuni is a street food specific to Mersin province. If you are also a doner kebab lover, I am sure you will put it in a different place when you try this dish.

Lucky tantuni

Tantuni is a spicy dish consisting of julienne cut beef or sometimes lamb stir-fried on a sac with a hint of cotton oil. It is a specialty of Mersin in Turkey. The meat in tantuni is first crushed and boiled in salted water, then fried in cotton oil. Afterwards meat is wrapped with lavash bread together with chopped onions , chopped, preferably skinless tomato slices, green peppers and parsley. The resulting mass is seasoned with pepper , salt and possibly other spices, and served wrapped in lavash bread. With the recent trend in fast-food , tantuni has become a healthier and more traditional alternative to other similar foods such as hamburger and pizza. It's usually served with ayran and pickled pepper. This Turkish cuisine -related article is a stub. You can help Wikipedia by expanding it. Contents move to sidebar hide. Article Talk. Read Edit View history.

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Newsletter Recipes. Tantuni is a classic Turkish meat wrap. Hailing from the Mediterranean city of Mersin, this iconic street food is packed with classic Turkish flavours — and you can easily replicated it in your very own kitchen. As with any popular street food worthy of its name, the places serving tantuni are easily recognisable from a distance. Large, usually round, and with a characteristic hollow in the middle. The purpose of the style of pan, is to keep two cooking zones. The hollow middle is hot, for frying up the meat just before serving. The raised sides are merely warm, enough to keep the meat warm but not hot enough to fry it. Today, tantuni is mostly made with beef or lamb.

Lucky tantuni

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Beef Tantuni can be a heavenly way to eat beef. Meat Traditional Turkish Foods. Turkish dish. Turkish cuisine. Contents move to sidebar hide. Umar King Kebab Arabic. Schedule for Tomorrow. Gyro Pita Arabic. If you are also a doner kebab lover, I am sure you will put it in a different place when you try this dish. If you are also a doner kebab lover, I am sure you will put it in a different place when you try this dish. Once you've found what you're looking for, just add it to your cart and checkout.

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To order, simply download the Glovo app or go to our website and enter your delivery address. Heat the wok or iron plate on the stove. Wikimedia Commons. After the peppers are roasted, take the lavash or sandwich bread you will serve, and soak them by pressing on the meats. Don't forget to look for the special offers. Beef Tantuni is a great recipe to try! Mi Kebab Arabic. In other projects. Heat the wok or iron plate on the stove. It is a specialty of Mersin in Turkey. The resulting mass is seasoned with pepper , salt and possibly other spices, and served wrapped in lavash bread. Tantuni is a street food specific to Mersin province. Sort by. Estambul Doner Kebab Arabic.